释义 |
leaven /'levn; 'levan/ n [U] substance, eg yeast, used to make dough rise before it is baked to make bread; (fig) quality or influence spreading in and changing sth. 酵母; 酵素; (喻)散布其间而具看改变力量的性质或影审力。口巧 [VP6A] add ~ to; act like ~ upon. 加以酵母; 使发酵; 影响。 |